that showed what Taki is, it made me realise that thanks to language not only how something is said, that foods have different names as well. WHO KNEW!?!?
Sausages, crisps and flapjacks aside, what other ones are different where you’re from compared to where everyone else is from? And if you asked for something in one country what would you get in another.
they also have blue ones, which i’m pretty sure contain at least 1 chemical banned by the EU (not sure if that still applies since you’re visiting home)
Just don’t get your hopes up. I tried Takis for the first time a few months back and with no exaggeration it might be the worst snack-chip thing I’ve eaten.
Takis are all over the place here in Canada! As a snack enthusiast and former USian I’ve always been curious about them but they are not vegan so I’ve never tried them!
Super curious about the pickled onion flavour snack though!
Madness! Literally every mini-market I go to in London, Liverpool, has them. Not Sainsbury’s or Tesco or Asda, perhaps (I never go in them), but the independent corner shops owned and run by immigrants that form the core of our beautiful society.
To be fair, when we were in London it was for one day and dragging the boys around didn’t give me ample time to look as hard as I’d liked. I do miss those shops though, being able to buy random things like odd sweets. Where we were staying didn’t have much as it was out in the country so choices were slim.
I’m not sure anymore. I have memories of chip butties, Mr. Freeze ice pops and queuing way too much. But all those moments will be lost in time, like tears in rain.
Tom word of warning: the blue takis will stain any exposed skin that comes into contact with them. And I’m sure you already anticipate this but don’t give them to your kids. Cigarettes might be healthier